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Just got back from an epic trip to France. Check out the Trip.


 

France Trip 2008 - The Rhone

November 4, 2008 Northern Rhone Valley

Early start and it was raining. We were headed northwards to Condrieu. While in search of bread (Jeff could smell the bakery, but the doors were firmly shut when we left at 7am) and coffee (yes, the McDs was closed further up the autoroute), we had a few detours, but came to the 9am dégustation at Yves Cuilleron. I don't think I've tasted this many wines in 15 minutes ever. And I really don't wanna do it again. Poor Kristi was frantically trying to keep up with her tasting notes (She took notes on every wine tasted and consumed over the course of the week. I'm surprised she had enough paper.). The Cuillerons have opened a modern tasting room, complete with the cute gal behind the counter. Although we had a lot of wines, many were not available. Hmmm. The standouts included a dessert wine that was the essence of apricot through and through.

Oh, Jeff forgot the camera this morning so pictures are missing for now.

We had loads of time to kill before lunch (the tasting that should have taken a couple hours, well, like I said, 15 minutes), so we headed to the famous Cote Rotie. Up a bit of a perilous hillside road. It was quite a view though. If you can believe it, we stopped at a wine shop while in Condrieu. I saw some art made from the foil, but it wasn't gonna make it home. More wine wasn't either, but we could always drink it there (which we did that evening).

Lunch was at the Beaurivage in Condrieu, a one star. This was right on the water on the Rhone. It was amazing to be this close. Before, we never really got the sense of how fast the river was moving. I sure wouldn't want to fall in (it's kinda brown, too). So, there were a couple tasting menus. My menu had a chestnut soup with wild mushroom followed by a very strange plate indeed. Bright purple quenelles on the left and brown sauced meat on the right. Yes, unnaturally purple. Easter-egg purple. It was the hare dish. A bit of warning, hare is not rabbit. I should have known this, but I ignored it. Although perfectly cooked medium rare, it was livery. The purple stuff, don't know, some starch. Jeff's meal was spot on. He started with a John Dory followed by a gorgeous venison. Then the cheese. My menu came with some weird and not very pleasant whipped cheese with peanuts. Yeah, sounded like a good idea, but the chef shoulda tasted it before it came out. Jeff selected from the trolley and we shared. Desserts were very nice all around.

A bit of a tight schedule for a Michelin lunch, so some of us stayed to enjoy our desserts, then coffee and chocolates. The wine geeks left for the 2:30 appointment. We all joined up in the cave of Christophe Pichon.

It was a long, rainy drive back south. The autoroute has white stripes for the lanes, but they aren't very reflective and there's no bots. It was a bit chaotic out there. Dry clothes and some wine helped. We had some of our leftover market purchases and of course, the cheese at our establishment, Après la Sieste.

November 5, 2008 Northern Rhone Valley

Back to a day close to home. We started the morning at Domaine Marcoux. The Chateauneuf du Pape Vielle Vigne (old vine) was particularly impressive as were the two sisters who run the place. They took us through a line up of several wines. In the end we walked away with some nice wines, including a Lirac rose (not from our tasting) which we had later in the evening. Kristi had her bottle signed.

For lunch we split up. John, Kelly, Wendy, Rajiv, Jeff and I tried the Pâté Frâiche in CdP. The gentleman from Pegau had recommended it to us (it was closed on Monday). We split an antipasto our hostess put together. Then most of us had her specialty - a nice, fresh lasagne. We shared a village red and good times. Nice little lunch.

For lunch we split up. John, Kelly, Wendy, Rajiv, Jeff and I tried the Pâté Frâiche in CdP. The gentleman from Pegau had recommended it to us (it was closed on Monday). We split an antipasto our hostess put together. Then most of us had her specialty - a nice, fresh lasagne. We shared a village red and good times. Nice little lunch.

We met up in the town center for our journey to Chateau de Beaucastel. A few detours, but we found it. Jason Haas set up a tour with Kirstin at the winery. We started outside with a look a some of the fabled acreage. It is beyond rocky.

Then we had a walk through the inner sanctum. I was in awe of the sheer quantity of the '07 blanc. And I'll have to wait 'til I get home to get my precious bottle. There are up to 40,000 bottles in each alcove, all put there by hand (in some cases by the hapless "I want to work in a winery, it's so glamorous" interns).

Kirstin took us through a nice tasting of broad array of wine by the Perrin family. We ended with the whites and my pick was the 07 Blanc over the 07 VV. We'll see how that fares when we buy and open them down the line.

The gang was going out to dinner in Mondragon at Beaugravière. This is supposed to be a restaurant famous for its fresh truffles (not in season yet), and a very extensive, reasonably price wine list (had enough). So I relaxed at home, dry and content. Jeff did report he was glad I had stayed at home. The truffles, were indeed, canned. But the wine selection was impressive.

November 6, 2008 Northern Rhone Valley

This was the day Kristi and I decided Jeff was going to tour us around. Yes, we cannot live by wine alone, and I can't exactly get the Pope's Palace in California. We started our day going to Villeneuve (new town) to find an olive mill. We drove around the outside of the walled city, figured we had to park and walk in to find our mill. We had some good views of Avignon itself, but it was misty and not so clear. We did find the mill and talked to the miller. We poked our head into the pressing room as new olives were arriving. That is such a great smell.

Made our purchases, and made the trek to Avignon. Avignon was the seat of the French pope in starting in the early 14th century. You know, with the dude, Clement V, who ordered the death of the Knights Templars to steal their wealth. Anyway, big, looming Palais des Papes. This is part of it, with Jeff freezing (and looking rather small next to the massive structure). We made use of our Rick Steves' guide and skipped the inside. There were other things to see.

Walked around as much as we could given the cold and damp. We all voted for a non-French meal and ended up at Le Viet, a Vietnamese place. Kristi and I got Pho, Jeff got a noodle salad. Nice change.

After lunch we wandered over to le Pont Saint Bénezet, Avignon bridge. We had a nice audio self guided tour. The bridge was constructed in the late 12th century to span the Rhone river. It collapsed many times and is now a bridge to nowhere. The Palais des Papes statue is gleaming in the background. < Rhone\edit\AvignonPont5.jpg> A drive over the Rhone again to Pont du Gard. This is yet another really impressive site, you gotta see to believe. A Roman aqueduct in the BC/AD timeframe (long time ago) built without any mortar; hand cut stones folks. Time had brought neglect, theft and refurbishing to this great piece of world history. We walked along both sides and had to go up both banks and across it. It is really big to state the obvious.

A long day to finish a long week. We all opted for trying to finish up our market purchases and cheese. Jacques couldn't condone us eating the morning bread, so popped out to get us fresh. It was a very early morning for the Tucson group, so they packed and off to bed. We had mentioned to Chloe that we'd like to see Sête or Carcassonne, and she had a friend with a BnB in Carcassonne, so that decided it. We were heading for the sun in Carcassonne.

Seeking the Sun

 

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