Eventually we got to our destination of Epernay (there is an accent on the first "e," but I do not know the special character is html. Sorry.), France. Home of Moet-Chandon. We parked, walked around a bit, got an hotel, took a shower (uwee smelling travelers, not that the French would notice), and crashed.
The tour of the day was at the Moet-Chandon Champagne House. 10 am seemed a bit early, but when in France, DRINK! Our guide was British. We learned all about the Champagne process. The grapes they use are Chardonnay, Pinot Noir, and Pinot Meunier. We got a tour in the caves and then tastings. Now that we've had good champagne, there may be no going back. By the way there is a magnum of vintage 1992 premiere cru that will attempt to make it home.
Off eastward again. Lots of flat land. We had lunch at La Medina in Vitry le Francois. It is funning that North African food is called Oriental. Good lunch of chicken tajines and couscous (Jane, this is probably as close as we'll come to Morrocco.).
Places and Addresses
Le Chapon Fin, 2 place Mendees, Epernay
Moet et Chandon, 18 avenue de Champagne, Epernay
La Medina, 42 Grande rue de Vaux, Vitry le Francois